Cave de Lugny Charmes Macon-Lugny - Waitrose

Cave de Lugny Charmes Macon-Lugny

£10.50

Vegetarian Vegan Award - IWC medal: Commended (2012 Vintage) Award - IWSC medal: Bronze (2012 Vintage)
Vintage: 2012
Region: Burgundy , France
Colour: White
Style: Dry
Bottle Size: 75cl
Closure Type: Cork
Alcohol by vol: 13.0% vol
A very popular Chardonnay from Mâcon-Lugny - the ideal bottle to go with roast chicken. This is an un-oaked white Burgundy from the Mâconnais made entirely from Chardonnay. The purity of the fruit is crisp and limey in youth, developing buttery and nutty flavours in bottle. Subtle elegance means it enhances most fish, poultry and light meat dishes, as well as delicate cheeses.

Burgundy is the birthplace of Pinot Noir and Chardonnay. Chablis is the most northerly region, not far from Paris. Travelling south one reaches the Côte d'Or (or Golden Slopes), divided into the Côte de Nuits in the north and the Côte de Beaune in the south. Heading south the Châlonnais and Mâconnais lead into the pretty Beaujolais region, where Gamay flourishes.


The area's Chablis is known for its tight flinty style, reflecting the fossil-rich soils. Wines from the Côte de Nuits are mainly red and examples such as Gevrey-Chambertin need time to reveal their truffley, gamey complexities. Further south, the Côte de Beaune produces both red and white wines, and the popularity of white Burgundies such as Meursault and Puligny-Montrachet is rapidly increasing. Many growers are grafting their Pinot vines over to Chardonnay to take advantage of this trend.


The Châlonnais and Mâconnais make mainly white wines, and the villages of Pouilly, Fuissé, Vinzelles and Montagny have a strong following. Gamay-based wines are enjoying renewed popularity and wines from single Beaujolais villages, or 'Crus', such as Fleurie and Chiroubles, are perfect for summer drinking.